Security, Food and Nutrition in the World
- Corporate Author
- Food and Agriculture Organization of the United Nations (FAO)
- ISBN
- ISBN 978-92-5-136527-4
- Collation
- 40 p.
- Resource Language
- French
- Year of publication
- 2022
- Topic
- Human rightsSustainable development / SustainabilityTransformative initiatives / Transformative pedagogies
- Resource Type
- International normative instruments / policy and advocacy documentsConference and programme reports
- Level of education
- Lifelong learningNon-formal education
- Place of publication
- Rome
This report repeatedly highlights the intensification of the main factors of food insecurity and malnutrition: conflicts, climatic phenomena extremes, and economic shocks, the effects of which combine with those of the increase in some inequalities. The issue is not whether more trials are to come or not; it's about rather taking matters into their own hands with more courage and building resilience in the face of future shocks.
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